I’m a girl who really likes a daily schedule. I live by a to-do list, and I love the feeling of knowing that I have accomplished all of the things on my daily to-do list. One of the reasons I like a schedule is because it helps me keep a balanced life. I think balance is really important. It’s important for me to make an attempt to try to keep my life well balanced physically, spiritually, mentally and emotionally. Lately, I have been failing at the physical part of my ideal balanced life. I'm sure that's because I willingly cut out that part of my life if I am having a busy day. I'll just let you all know now that I hate working out. I really, really do! I have never been athletic, but as I have aged I have realized the health benefits to daily excercise even though I despise it! Ideally, my Monday through Thursday schedule involves an early morning workout at the gym where I do a quick twenty minute circuit on the weight machines, and then I walk two miles on the treadmill before getting ready for work. It’s not a hard core workout, because I’m not a hard core work out kind of girl. It’s just enough of a workout to wake me up and get my heart rate going. By I’m at work, then I get the girls ready for school, drop them off at school and drive to the park where I take a two mile walk. By I’ve been up for five hours, and my day is just beginning. Like I said, that is my ideal morning schedule, but the past few months that schedule has not been realistic. Unfortunately, the past few months I've been hit and miss at the gym, and sicknesses, bad weather, and busy schedules have made my morning walk nearly impossible. I’m pretty sure that since we got back from our cruise in early January, I have been to the gym an average of once a week if that. Winter really gives me absolutely no motivation to wake up and work out. Today was the first day in a long time that I was back to some kind of normalcy in my ideal daily schedule, and let’s just say that as I am writing this post the achy muscles in my legs are making me very aware that it has been too long. That's pretty sad since my daily routine isn't really difficult. I really hope that I wake up this week with an overwhelming feeling of motivation to get back to my old routine even if my legs aren’t feeling the motivation!
Monday, 18 April 2011
Saturday, 16 April 2011
Too Busy To Blog
Posted on 18:19 by clark
What a busy, busy week I’ve had! It’s been a little bit crazy for me this week, and I’ve just been too busy to blog! It seems like every spare minute I had was spent at the library. I was trying to finish up some last minute details on my classes before my semester ended. I think I’ve mentioned before that I’ve been working on my masters since January of 2010. This semester flew by, and it didn’t help that I was soooo very distracted with moving into a new home. I honestly can not study or focus at home; I have to go to the library or a place like Starbucks to study. I’ve tried, oh I’ve tried to study at home, but I am constantly distracted with the numerous projects that need to be completed in the house. My goal is to graduate next May. That’s a very manageable goal, but I definitely need to focus more on my school work in the next few months.
In the midst of trying to finish this semester’s school work, my church was having its annual mission’s conference. The conference was Wednesday through Friday. I really enjoyed the mission’s conference, but it did make for a busier week than normal. As soon as Matt and I got off work we went straight to the conference, and we didn’t get home and settled in for the evening until after each night. That meant I had some late nights with my text books. The late nights were followed with mornings when I couldn’t help but hit the snooze button more times than I should have. Oh well, it’s my own fault for procrastinating on my school work. Some things never change ~ no matter how old I get:)
Even though it was a busy week, it was a beautiful week! The leaves started budding on the trees! Oh how I love the signs of spring! The beautiful spring weather didn’t stay around for the weekend. It’s too cold and rainy to enjoy the outdoors today, but there’s always next week. I’m hoping for another warm up, so I can enjoy the outdoors instead of looking at its beauty from the inside of a library window. Regardless of the ever changing weather, this week should be less stressful, because I will be less busy ~ and that makes me a very happy blogger. J
Sunday, 10 April 2011
Indiana Weather, My Mother-In-Law and Italian Food
Posted on 17:51 by clark
Don’t you love Indiana weather? Remember my March 30, post.…the one about the snow….well, today is April 10, and it’s a muggy 84 degrees outside. Honestly, you never know what the weather is going to do around here. I took the girls to the park on Thursday, and I was chilly in my long sleeve shirt, sweat shirt and light jacket. By Friday, I was sweating in my tank top and light cardigan. I wouldn’t be surprised if we get some storms this week that bring in colder weather and who knows….maybe even snow….you really never know what’s gonna happen around here when it comes to the weather!
Anyway, moving on to other news. My mother-in-law came to visit this weekend. She spends half of the year in Florida and half of the year in Indiana , so it was good to spend some time with her. We haven’t seen her since we took her and my mom on a cruise this past January, so this was her first time seeing the new house. She drove up from her home in Indiana last night and had to catch a flight back to Florida this morning, but we’ll take any time with her we can get.
So that brings me to my next little bit of blogging news…..DINNER! I didn’t know what to make my mother-in-law for dinner, but I thought I couldn’t go wrong with an Italian bistro meal. I made her one of Matt’s favorite meals, and it’s really easy to throw together. This is also a meal that my mom often requests when she comes to visit, so I thought I’d try it on my mother-in-law. I made a spinach and sun dried tomato pizza, caprese salad and hot spinach and artichoke dip with toasted baguette.
Who doesn’t love making an easy pizza ~ especially one with spinach and sun dried tomatoes? Ok…so maybe it’s not for everyone….but you can use whatever ingredients you like. Matt and I really like the fresh taste of the ingredients I use. First, put a pre-made pizza crust on my pizza stone (if you feel the urge, you can make your own crust….I never seem to feel that urge), and drizzle the crust with olive oil. Then, top the pizza with lots of fresh spinach, plenty of shredded mozzarella cheese, a little bit of fresh basil, and some baby bella mushrooms. Put the pizza in a preheated oven at 400 degrees, and let it bake until the toppings have melted and the crust turns golden brown. Once you see that the toppings are starting to melt (about five to seven minutes before the pizza is finished), pull the pizza out of the oven and add marinated sun dried tomatoes. If you leave the tomatoes in the oven too long they burn, and you definitely don’t want that to happen. When it’s done, enjoy the fresh taste of an easy pizza that you made in your own kitchen.
My husband LOVES caprese salad. He has a thing for fresh basil….he loves the stuff! If you don’t already know what caprese salad is, it’s basically tomatoes, fresh basil and fresh mozzarella. Just Google it, and I’m sure tons of recipes will pop up. I don’t really have an exact recipe for you. I just mix the basic ingredients together until it looks and taste the way I want it to. I start by using one box of grape tomatoes. I cut them in half and put them in a bowl. I drain and slice some fresh mozzarella and add it to the tomatoes. Then, I add lots of chopped fresh basil leaves. I add about two table spoons of balsamic vinaigrette (you don’t want to add too much so pour slowly). Lastly, I drizzle in some olive oil. I mix it all up, and I put it in the fridge to chill before serving.
There are tons of recipes for hot spinach and artichoke dip out there, but here is how I make mine. Thaw out a box of frozen spinach, and mix it with an 8oz pack of cream cheese, ¼ cup of mayonnaise, 1/2 cup of parmesan cheese, one cup of shredded mozzerella, one tbs. of dried basil and one small jar of marinated artichoke hearts. Bake it at 350 degrees for about 15 minutes. Then, slice up a baguette and spread olive oil on the bread slices before putting it in the oven. After the bread is toasted, take a clove of garlic and scrape it across the toasted bread slices. The creamy dip and the crunchy bread make for a great appetizer to any Italian dinner, or in my case, a casual side dish for an easy pizza and caprese salad. J
Friday, 8 April 2011
Adding Flair To A Boring Lamp Shade
Posted on 15:19 by clark
I love the lamps at Hobby Lobby, but I really love this lamp at Hobby Lobby.
What I don’t love is the price; there’s no way I’m paying $89.99 for this lamp. Even with a coupon, I just can’t justify spending that much on a lamp. Since I knew I wasn’t going to purchase the lamp, I used it as my inspiration for adding a little flair to some existing lamps I had in our bedroom. I purchased inexpensive flower pins/hair clips to dress up two lamps in our master bedroom. My finished product doesn’t look nearly as whimsical as the Hobby Lobby lamp, but it was a fraction of the price.
There's no need for a tutorial for this project. All I did was take my trusty hot glue gun, and I glued the flowers to the shade. Super simple, but it gave me the look I was going for. The atmosphere that I am trying to create in our master bedroom is vintage/whimsical/romantic, and I think the flowers on the shade help create that feeling. It didn’t cost very much to dress up my already inexpensive $9.99 Wal-Mart lamps, and I’m pretty happy with the outcome.
If the flowers are a bit too much flair for you, there are all sorts of ways to dress up a lamp shade. Trims, tassels, ribbons, and fabrics are just a few easy ways to change the look of lamp. Have you added any flair to a boring shade lately? If you have, please show me some pics of your creativeness and share your flair! :)
If the flowers are a bit too much flair for you, there are all sorts of ways to dress up a lamp shade. Trims, tassels, ribbons, and fabrics are just a few easy ways to change the look of lamp. Have you added any flair to a boring shade lately? If you have, please show me some pics of your creativeness and share your flair! :)
![]() |
| BEFORE |
![]() |
| AFTER |
Thursday, 7 April 2011
South Side Shopping Day
Posted on 18:23 by clark
Last Saturday, my mom and I went on a little shopping trip. I have been wanting to blog about it for awhile now, but I was sick last week and didn’t get around to it. Tonight I finally got around to it. J
I used to live on the South side of Indy before moving to the North side three years ago. The best part about having an apartment on the South side was the shopping. Without having to drive very far down HW31, I could go to a dozen of my favorite stores and find good deals on home decor. Now don’t be offended Northsiders; I have grown accustom to the North side, but everything is a little more spread out up here. For that reason, my Mom and I planned a South side shopping day. We met at McAllister’s for lunch and spent about seven hours shopping as we made our way down 31 searching for great buys for the new house. If you like everything in one place and are looking for great buys on home decor, then you should definitely head to the South side.
McALLISTER'S
![]() |
| First Stop was McAllister's for some good food and conversation. |
FLOWER FACTORY
BURLINGTON COAT FACTORY
HOBBY LOBBY
MICHAEL'S
| Right next door to Hobby Lobby is Michael’s. Just like Hobby Lobby you can always find printable coupons on line for items that are not on sale. To be honest, I don’t have much luck at Michael’s, but this time I did find a small glass container to go in the bathroom for only $3. |
STEIN MART
JO-ANN FABRIC
CHRISTMAS TREE SHOPS![]() |
| Next door to Jo-Ann Fabric is the Christmas Tree Shops. They have way more than Christmas in the store. I found this rug for only $5.99. |
KIRKLAND'S
![]() |
| Next stop, |
Tuesday, 5 April 2011
It's a Goodwill Good Deal ~ $2 Candelabras
Posted on 11:11 by clark
While recently rummaging through a Goodwill store, I came across these two iron candelabras. I only paid $1 a piece for them, so it was really good buy. They need a little bit of TLC, but I can make them beautiful with little time and effort! I thought they would go nice on my dining room table. I like the blue color; it’s kind of rustic and shabby chic, but I think they are going to end up being silver when I’m finished with them. The blue doesn’t really go with my décor. Anyway, considering I only used the change out of my change purse when purchasing these, I’m pretty excited about this Goodwill good deal. What kind of Goodwill purchases have you made recently? Please share how you’ve turned someone else’s useless item into something useful for your home:)
Monday, 4 April 2011
Sunday and Monday Dinner ~ Two Meals in One
Posted on 17:35 by clark
Roast is a go-to Sunday meal in our house. Whenever roast is on sale at Kroger I stock up, so we have roast at least once a month. I usually cook it in a crock pot, so it cooks low and slow while we are church. There's nothing special about the way I make roast. I just salt and pepper the meat, and sear it in a pan before setting it in the crock pot. Next, I put in a sliced onion, several mushrooms, dried parsley, and two cans of cream of mushroom soup. I add a little more salt and pepper, and then I pour in a box of beef broth. I walk away, and six hours later when the meat is falling apart dinner is ready. I didn't always put in the cream of mushroom soup; I would just make my own gravy out of the broth, but the cream of mushroom creates a really yummy and creamy gravy in the crock pot with the roast. I usually serve mashed potatoes (the fattening kind with heavy cream, butter, cream cheese and herbs, because after all it's the weekend) and corn casserole. I serve some Italian bread on the side, and that's a typical Sunday dinner in my house. Now there's nothing special about that, because I'm sure millions of Americans have a similar Sunday dinner in their house every week. What we do different in our house is use the leftovers for a similar but different Monday night meal.
On Monday night, I take some of the leftover roast and make warm paninis by sandwiching the meat between my leftover Italian bread with a slice of provolone cheese and some of the leftover mushrooms (I think I got this idea from a Food Network show, but I’m not sure). I set my sandwich in a pan with hot olive oil. Then, I put another heavy pan on top of the sandwich (that's my make-shift panini press). While the sandwiches are getting nice and toasty, I take the thick leftover mashed potatoes and make potato cakes by frying them up in some olive oil. Lastly, I warm up the gravy and use it for a dipping sauce for the sandwich. That's it! As much as we love our Sunday dinner, I think we love our Monday dinner even more. The sandwich is cheesy and crispy, and the mashed potato cakes taste so yummy, because they’ve been crisped up in the olive oil.
My cell phone pictures don’t look the greatest, but trust me it’s yummy! Two meals in one is the way to go! It makes for two really easy, affordable and enjoyable meals. Do you have any “two meals in one” ideas? Please share them with me. I’d love to hear about the things you create in your kitchen.
![]() |
| Meal #1 |
![]() |
| Meal #2 |
Subscribe to:
Posts (Atom)


























